Organic Veggie Chickpea Burger

Enjoy a delicious plant-based burger packed with wholesome organic vegetables and legumes. Our Organic Veggie Chickpea Burgers are made with certified organic Australian produce, including chickpeas, peas, corn, beans, pumpkin, carrot and potato, creating a satisfying burger that's full of flavour and natural goodness.

A larger version of our famous Organic Veggie Patties, these hearty veggie burgers make it easy to increase your vegetable intake without sacrificing taste. Made from 100% wholefood ingredients, they're perfect for healthy lunches, family dinners, BBQs, meal prep and meat-free meals.

Why You'll Love Them

• Australian Certified Organic
• Made with 100% Wholefood Ingredients
• Gluten Free
• Dairy Free
• Egg Free
• Nut Free
• Packed with Organic Vegetables and Chickpeas
• Great for Healthy Burgers, Wraps and Meal Prep

Serving Suggestions

• Create a wholesome veggie burger with fresh salad and your favourite sauce
• Serve with sweet potato fries and a side salad
• Add to wraps, grain bowls or lunch plates
• Enjoy as a nutritious meat-free meal any day of the week

Cooking Instructions

• Sandwich Press: 5 minutes
• Pan Cook: 3 minutes per side
• Oven or Air Fryer: 180°C for 6 minutes

Ingredients: Organic Potato (35%), Organic Chickpeas, Organic Peas, Organic Corn, Organic Beans, Organic Onions, Organic Carrot, Organic Pumpkin, Organic Red Capsicum, Organic Herbs, Organic Rice Flour, Organic Coconut Oil, Himalayan Salt, Organic Pepper.

Nutrition Information

Serving Size: 125g
Servings Per Pack: 2
Pack Size: 250g